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Monthly Archives: January 2014

Restaurant Service – What You Need to Do to Get a Good Tip

Tweet People working in service industries namely; banks, restaurants, hotels, rail and bus services and many more are in a position to extend better customer service than people working in manufacturing industries. In manufacturing industries the concern of the worker is to complete his assignment error free and such assignment is considered completed once the […]

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How Culinary Arts and Culinary Management Programs Differ

Tweet Culinary management programs do not just instruct students in how to cook, they also tackle the legal side of the food industry and principles necessary to operate a restaurant or hospitality venue. Culinary arts, on the other hand, focuses almost entirely on the skills and knowledge necessary to cooking and serving various gourmet foods. […]

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